Termékek a gyártó számára (284)

10 KG Kraft Bag. Intended Use 1 kg Sudem Cake mix, add with 250 ml water, 300 ml oil and 250 gr (5 eggs) are whipped in mixer for 5 minutes.Obtained product is baked at 180 °C for 4045 minutes.1 year Storage in a cool and dry place

1 KG PP / 6 KG in one box. 1 year Storage in a cool and dry place

1 KG in plastic bottle/ 6 KG in one box. 2 year Storage in a cool and dry place

6 KG in Plastic Pail/ 12 KG in one box. 1 year Storage in a cool and dry place

10 KG Kraft Bag. Intended Use 1 kg Sudem Cake mix, add with 250 ml water, 300 ml oil and 250 gr (5 eggs) are whipped in mixer for 5 minutes.Obtained product is baked at 180 °C for 4045 minutes. 1 year Storage in a cool and dry place

7 KG in Plastic Pail/ 14 KG in one box. 1 year Storage in a cool and dry place

25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place

Yaşlanma karşıtı • beyazlatma etkisi • cilt lekelerini, çilleri yok eder • cilt için besleyici • karanlığı ortadan kaldırır ve • kese karbonkülleri • tehlikeli UV'ye karşı korur • güneş ışınları ile • 50+ güneş koruyucu etkisi vardır • günlük cilt beslenmesi • gençliği üç günde hücresinden hissedeceksiniz Yenilenme ve ferahlık etkisi

10 KG Kraft Bag. Intended Use 1 kg Sudem Velvet Cake mix, add with 250 ml water, 300 ml oil and 250 gr (5 eggs) are whipped in mixer for 5 minutes.Obtained product is baked at 180 °C for 4045 minutes. 1 year Storage in a cool and dry place. 1 year Storage in a cool and dry place

10 KG Kraft Bag. Intended Use 1 kg Sudem Cake mix, add with 250 ml water, 300 ml oil and 250 gr (5 eggs) are whipped in mixer for 5 minutes.Obtained product is baked at 180 °C for 4045 minutes.1 year Storage in a cool and dry place

10 KG Kraft Bag. 1 year Storage in a cool and dry place

25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place

10 KG Kraft Bag. 1 year Storage in a cool and dry place

5 KG in Plastic Pail / 10 KG in one box. Used in sponge cakes,cakes,and rolls as an additive. You apply the product as a ratio of 1% . It increase the volume of the products , applied to , prevents them getting stale., it makes dough has a homogenous structure.Service suggestion. 2 year Storage in a cool and dry place

Uygulama projelerinize göre özel üretim imkanı.

1 KG PP / 6 KG in one box. 1 year Storage in a cool and dry place

PVC şeffaf çanta üreticisi. Plaj ve seyahatlere uygun çantalar. Dilediğiniz baskı ve model tercihinizi üretebilmekteyiz. Sağlam tabanlı ve uzun ömürlüdür. Ürün boyutu 48cm x 15cm x 33cm'dir. Serigrafi ( Transfer Baskı , Dijital Baskı , Nakış logo işlemi uygulanabilir.)

Belediye Otel ve Tatil Köyleri için sınırsız model ve seçenekte oyun parkı imalatlarını gerçekleştirmekteyiz. Satış sonrası bakım ve tamirat ihtiyaçlarınız için ise uzman ve deneyimli ekibimizle tüm Türkiye'de hizmet vermekteyiz.

7 KG in Plastic Pail / 14 KG in box. Cake, cookie, pastry, cake, biscuits, croissants, muffins, chestnuts, waffles, such as filling in chocolate and in order to increase the flavor is used in whipped cream. Can be used for decorative purposes. Proposal of service. 2 year Storage in a cool and dry place

25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place

25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place

7 KG in Plastic Pail / 14 KG in box. Cake, cookie, pastry, cake, biscuits, croissants, muffins, chestnuts, waffles, such as filling in chocolate and in order to increase the flavor is used in whipped cream. Can be used for decorative purposes. Proposal of service. 2 year Storage in a cool and dry place

25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place

10 KG Kraft Bag. 1 year Storage in a cool and dry place

7 KG in Plastic Pail / 14 KG in box. Cake, cookie, pastry, cake, biscuits, croissants, muffins, chestnuts, waffles, such as filling in chocolate and in order to increase the flavor is used in whipped cream. Can be used for decorative purposes. Proposal of service. 2 year Storage in a cool and dry place

Otel ve Tatil Köyleriniz için istekleriniz doğrulrusunda özel Aquapark İmalatı gerçekleştirmekteyiz. Satış sonrası destek ekibimizle de her türlü tamirat ve onarım ihtiyaçlarınızda da yanınızda olmaya devam ediyoruz.

6 KG in Plastic Pail / 12 KG in box. 1 year Storage in a cool and dry place

10 KG Kraft Bag. Intended Use 1 kg Sudem sponge cake Mix is whipped in the mixer with 200 ml of water and 700 gr eggs (14 eggs) about 5 minutes. The obtained product is baked at 180 °C for about 4045 minutes.

25 KG Kraft Bag. Intended Use Sudem Bread mix(10 kg),the ingredient yeast(for bread rolls 300 GR, for large breads 400 g) and water(6 liters) are mixed into turned as dough.Dough temperature 2527 C for 10 min slow,7 min fast are kneaded. For 1.Fermentation 15 min(at the counter) For 2. Fermentation , It takes 30 min for fermentation. Cooked for 3035 minutes. 1 year Storage in a cool and dry place

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